Oct 9, 2024 
32 videos 
FoodTraNet Conference, Portorož 2024
The conference highlighted the work of Early-Stage Researchers (ESRs), whose contributions have been critical to the success of the FoodTraNet initiative. These ESRs, have been actively engaged in interdisciplinary research aimed at enhancing food safety, security, sustainability, authenticity and traceability, as well as developing innovative technologies in food research.
For more information visit FoodTraNet Conference
New approaches for more efficient communication with consumers
Empowering sustainability in food systems: a consumer behaviour perspective
Oct 9, 2024 48 views
Joint meeting and discussion
Oct 9, 2024 51 views
Innovating traceability with stable isotopes, multi-elemental analysis, and expl...
Oct 9, 2024 72 views
Overcoming barriers and enhancing consumer engagement with novel food technologi...
Oct 9, 2024 51 views
Multi-analyte methods for chemical analysis in food: Quo Vadis
Jan 20, 2025 93 views
Mass Spectrometry Imaging in Agro-food System
Oct 9, 2024 44 views
ILG group discussion: how to commercialized your results
Oct 9, 2024 33 views
Round table discussion
Oct 9, 2024 32 views
Career development opportunities after PhD: MSCA Postdoctoral Fellowship
Oct 9, 2024 18 views
Multifunctional - biodegradable food packaging material with bio-derived coating...
Oct 9, 2024 75 views
Advanced Mass Spectrometry Methods for Addressing Environmental Challenges in Po...
Oct 9, 2024 46 views
WP4 Training
Oct 9, 2024 32 views
Traceability of traditional mountain cheeses of Trentino: What is the discrimina...
Oct 9, 2024 29 views
FoodTraNet: Progress, Coordinators Report
Oct 9, 2024 53 views
Characterization of Relevant Contaminants in Bee Pollen
Oct 9, 2024 36 views
Understanding the Interactions of Micro and Nanoplastics in the Agricultural Env...
Oct 9, 2024 46 views
Beyond traditional labels: edible microlasers as barcodes and sensors for the fo...
Oct 9, 2024 45 views
Sensors for food freshness and pesticides
Oct 9, 2024 33 views
New opportunities for ESRs: EFFoST activities for young scientist/investigators
Oct 9, 2024 20 views
Thermal and mechanical properties of synthesized poly(ethylene furanoate)/poly(ε...
Oct 9, 2024 96 views
Round table discussion
Oct 9, 2024 33 views
Career development opportunities for research in research infrastructure projec...
Oct 9, 2024 20 views
Round table discussion
Oct 9, 2024 74 views
Identification of contaminants of emerging concern in novel foods for human cons...
Oct 9, 2024 73 views
Advancements in Mass Spectrometry - Based Techniques for the Traceability and Sa...
Oct 9, 2024 20 views
Dimethoate detection through a fluorescent coumarin dye
Oct 9, 2024 52 views
Evaluating the occurrence of chemicals of emerging concern in tomato plants: a f...
Oct 9, 2024 40 views
Multi-analyte methods for chemical analysis in food: Quo Vadis
Oct 9, 2024 46 views
New ERA Chair Foodomics: Metabolomics in Food and Nutrition
Oct 9, 2024 118 views
Consumption and use of food additives and food flavourings
Oct 9, 2024 59 views
Enzymatic recycling of multi-component food-packaging materials
Oct 9, 2024 58 views
Provenance on a plate: The use of stable isotope and trace element (SITE) analys...
Oct 9, 2024 83 views